Christmas at The White Hart

Festive season opening times
Christmas eve – Open 12-4 with a set menu, 6-8 with bar menu only
Xmas day – Open 12-2.30 with set menu
Boxing Day – Open 12-4 with a set menu, 6-8 with bar menu only
27th-29th – Open as normal
NYE – Event
NYD – Open 12-4 with a set menu

Festive Set Menu
November 24th – December 23rd 2017
2 courses £22.50 3 courses £25.50

STARTERS
Venison mince pie, brandy & peppercorn butter (£2 Supplement)
Jerusalem artichoke soup, bread (V)
Herb cured salmon, homemade bread, seaweed butter
Pork terrine, pickles, toast
Squash sponge, burnt cauliflower cheese (V)

MAINS
Turkey breast & festive trimmings
Braised pork shin, bubble & squeak, baked apple, cider jus
Cod loin, chorizo & mussel cannellini beans, kale
Salmon, squid ink mash, fennel, crayfish butter sauce (£4 supplement)
Vegetable dauphinoise, crisps, Old Winchester & parsnip emulsion (V)

DESSERTS
Christmas pudding
Fried mince pie, vanilla ice cream
Chocolate fondant, milk puree
Passion fruit cheesecake
Cheese board, chutney, biscuits (£3 supplement)